Did we kill the plants already?

The day after I posted about our container garden, our friend Maier warned us about using recycled water. Some "gray" water is safe for the garden, but not all. I found this Australian government website containing the following guidelines:‘Black water’ is water that has come in contact with toilet … [Read more...]

Easy Shabbat Links

More posts on efficient Shabbat cooking:Ilana-Davita posted recipes for Egg Curry and Swedish Chowder.Mrs. S. over at "Our Shiputzim" shares her ideas. Don't be put off by the title of her blog--she warns you when she is going to write about home renovations. Here's how she makes freezable potato … [Read more...]

On Hoopoes, Black Cats, and Dodecagons

A few months ago, the city began to erect a traffic circle at this dangerous intersection. Work stopped temporarily when residents of a neighboring street sued the city out of concern for the extra traffic in front of their homes. I am more concerned about the safety of the intersection, but I … [Read more...]

Our Israeli Container Garden

The second floor of our apartment has a large, sunny porch. At one point we had a thriving herb garden, which now contains only a geranium, some sad-looking rosemary, and a miniature citrus tree. I am gratified that the tree survived long enough for us to enjoy the single kumquat, since we couldn't … [Read more...]

Diane Wiessinger in Israel

Diane Wiessinger is a La Leche League Leader in Albany, New York, and an International Board Certified Lactation Consultant (IBCLC). In her classic essay Watch Your Language, she explains how we undermine breastfeeding by speaking about its "advantages." She is also known for her creativity in … [Read more...]

Correcting Others

This article by Rabbi S. Binyomin Ginsburg caught my eye. When the author's friend became a grandfather he told everyone that he had become an einekel, Yiddish for grandchild, instead of a zeidy, Yiddish for Grandpa. No one corrected him, including the writer, until the grandfather had told possibly … [Read more...]

Recipe: Homemade Techina (Sesame Paste) Dressing

Ingredients:1 large clove garlicFresh parsley or coriander, washed and dried2 tbsp. lemon juice1/2 cup raw techina, or sesame paste1 tsp. ground cuminSalt to tasteAbout a half cup of water (Perhaps more.)Method: Chop the garlic and parsley in a dry food processor until fine. Add the other … [Read more...]

The Day is Short, and the Work is Great: Efficient Shabbat Preparations

It seems that just when Shabbat starts to "come in" (as my kids say) at a normal hour, the clocks get switched back. With candlelighting at around 4 PM, I have to be organized. Below I post techniques that I have used. I prefer not to cook in advance. With certain exceptions, food pulled out of … [Read more...]

Hug Your Community Moderator Today

They have been around so long we take them for granted. They are where we go to find a ride, recommend a babysitter, and ask about electricians. I am talking about the English email lists that exist for every community with a reasonable number of English speakers. Janglo (short for Jerusalem Anglo) … [Read more...]

Teen Locked in Apartment; Parents Unconcerned

A reader sent me the following story: Two days ago my daughter L's 8th grade class returned from a field trip at 9:00 PM, so they let the girls come in late the next day. An hour or so before L had to leave, her friend M called her. M was locked in her house! (Most locks in Israel need to be opened … [Read more...]